TITANIC-TITANIC.com | Titanic Restaurant Crew - Vicat, Mr. Alphonse Jean Eugene
- Age: 21
- Date of Birth (D.O.B.): 1891
- Place of Residence: London, England
- Embarked at: Southampton, England ( List ) on Wednesday, 10th April, 1912
- Occupation: Fish Cook
- Department: ã la Carte Restaurant Crew
- Survived: No ( List )
- Died: 15th April, 1912 at sea
Mini Biography
Alphonse Jean Eugene Vicat boarded the Titanic at Southampton, England on Wednesday, 10th April, 1912.
Alphonse Jean Eugene Vicat was a Fish Cook aboard Titanic, and was part of the ã la Carte Restaurant Crew.
Alphonse Jean Eugene Vicat was lost in the sinking of the Titanic, and his body was not recovered or identified.
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